Jaggery (Edible & Organic)
Jaggery is a traditional, unrefined sweetener widely used in food products due to its natural origin, nutritional value, and chemical-free processing.
Types of Jaggery Products
1. Jaggery Blocks
- Solid, traditional form
- Commonly used for household consumption and bulk supply
2. Jaggery Cubes
- Small, uniform pieces
- Easy to use in tea, coffee, and cooking
3. Jaggery Powder
- Granulated form
- Convenient for baking, beverages, and packaged foods
4. Liquid Jaggery
- Semi-liquid or syrup form
- Used in traditional sweets, beverages, and food processing
5. Organic Jaggery
- Made without chemicals or additives
- High demand in premium and export markets
6. Natural Jaggery
- Free from bleaching agents and artificial colors
- Darker in color with a richer, more natural taste